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Tree Tops Lodge

Thorne Bay, Alaska Sport Fishing Lodge

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Description

Tree Tops Lodge is located in Southeast Alaska on Prince of Wales Island in the small cove of Thorne Bay. This area of southeast Alaska is home to one of the largest rain forests of the world, The Tongass Natonal Forest. This area is renowned for its great saltwater fishing around the many Alaska islands and in the deep coastal waterways.

Sightseeing visits to El Capitan Caves or AnAn Creek Bear Observatory are favorites for our guests. Daily wildlife viewing opportunities are fantastic for bears, whales, eagles, deer, seals, sea lions, puffins and doll porpoise.

Fishing Program

Based on weather, seasonal runs and conditions, the guests of Tree Tops Lodge choose the days agenda. You may have the opportunity to fight huge Halibut, Lingcod, Red Snapper and the many species of Salmon in the protected waters of the inside passage or the outer Alaska islands. Fly fishing is also available in our local lakes or streams. The Thorne River is world class Alaska fishing for Steelhead or Trout during the early season.

Tree Tops Lodge uses custom built fishing boats for safety and convenience. These comfortable boats are designed to quickly take you to the best fishing grounds and maximize your Alaska fishing experience. Their new packing facility allows them to clean, vacuum pack, box and freeze your Alaska fish for the trip home.

Accommodations & Dining

A hearty breakfast includes your choice of hot breakfast meats, eggs, hashbrowns, pancakes, a variety of hot/cold cereals, coffee and a selection of teas and juices are always available. The cook staff at Tree Tops Lodge is always available to take requests.

A fantastic lunch is served onboard by your guide. Lunch includes an assortment of sandwiches, chips, fresh vegetables, fruits and homemade goodies. Whether it be cookies, brownies, or homemade sweet breads.

Tree Tops Lodge takes great pride in their dinner program. After your fantastic day of fishing and/or adventure, appetizers are served such as crab and artichoke dip, salmon croquettes and shrimp cocktail. After enjoying appetizers and cocktails, the kitchen staff will bring out the main course. Fried halibut is one of many specialties the cook prepares for your enjoyment. Grilled salmon and shrimp, blackened red snapper and other Alaskan seafoods to entice your tastebuds. Delicious side dishes are also served including salads, homemade breads and beautiful desserts - made fresh daily.

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